ICED TEA...

RECIPE:       ( 3 tall glasses )

INGR:

Tea leaves                3 tsp
Sugar                         6 tsp
Lemon                       1/2 
Mint leaves                a few
Water                          3 glasses (measure out from the 
                                                   serving glasses)
Ice cubes                    8-10

Method:     

1. Bring water and sugar to a boil in the tea kettle ; turn off the heat.
2. Put in the tea leaves, cover with a lid and rest it for 5 mts.
3. Filter and keep aside.
4. Take serving glasses, squeeze some lemon into each as desired.
5. Add ice cubes, a few mint leaves; pour the the filtered tea and serve chilled.